SportelloRestaurant Week Boston

March 18 - 23, 25 - 30

Please select an appetizer, panini or pasta, and dessert.


Appetizers


white bean crostini

rosemary, botarga


chickpea and escarole soup

artichoke, pesto, herbs


Pasta & Panini


panini

mortadella, tapenade, roasted peppers


orecchiette

roasted cauliflower, pistachios, anchovy


bigoli

chicken livers, bacon, sage


Dessert


cupcake of the day


ricotta cheesecake

$20.12
Price exclusive of tax, beverage or gratuity